Shanghai Zhongshen International Trade Co., Ltd. - Two decades of trade agency expertise.
Service Hotline: 139 1787 2118
Detailed Explanation of the Export Process and Customs Supervision of Wampee
Category: Food & BeverageDate: November 2, 2024 13: 39Source: Shanghai Zhongshen International Trade Co., Ltd.
Home»Food & Beverage» Detailed Explanation of the Export Process and Customs Supervision of Wampee
I. Introduction and Importance of Wampee
The wampee is a distinctive fruit native to the Lingnan region of China, with a cultivation history spanning over 1,500 years. When ripe, its skin turns golden yellow, while the flesh becomes crystal clear, offering a sweet yet tangy flavor and is rich in vitamin C. Traditional Chinese medicine also attributes wampee with the effects of regulating qi, aiding digestion, and resolving phlegm, earning it the title of "righteousness fruit." Favored by consumers both domestically and internationally, wampee has gradually stepped onto the global stage.
II. Application for Enterprise Qualification
1. Situation with Clear Regulations: If there are clear regulations in the agreements or protocols signed between China and other countries or regions requiring the registration of orchards and packing plants for imported fruits, then Chinas customs needs to register the orchards and packing plants for fruits exported to that country or region. 2. Situation without Clear Regulations: If there are no clear regulations in the bilateral agreements or protocols, and the laws and regulations of the importing country or region do not clearly require it, the orchards and packing plants for exported fruits in China can take the initiative to apply to the customs for registration.
III. Application Conditions for Orchards and Packing Plants for Exported Fruits
1. Conditions for Orchards Exporting Fresh Fruits: If the orchard area reaches or exceeds 100 mu, there is no pollution source, there is a full - time plant protection officer, a complete quality management system is established, and no major plant epidemics have occurred in the past two years, etc., the registration conditions can be met. 2. Conditions for Packing Plants Exporting Fresh Fruits: The packing plant needs to have a clean factory area, a reasonable layout, special cleaning and epidemic prevention facilities, water sources and agricultural chemicals meeting food hygiene standards, a complete hygiene quality management system, etc.
IV. Registration Process for Orchards and Packing Plants for Exported Fruits
Enterprises need to log in to the "Internet + Customs" integrated platform to submit online applications and proceed to"Administrative Approval"The consignor or its agent needs to declare to the customs before the fruits leave the country and accurately provide relevant information. Only fruits that pass the customs inspection can leave the country. For fruits that fail the inspection, the customs will feedback information to the relevant orchards or packing plants and assist them in finding the reasons and taking improvement measures."Registration of production, processing, and storage units for exported plants, plant products, and other quarantine materials"Food Customs Declaration
V. Daily Supervision and Management by the Customs
Understand the Food Safety Management System
VI. Export Declaration and Conformity Assessment
Detailed Explanation of Wampee Export Process and Customs Supervision | Shanghai Import/Export Agent